Chimichurri Chicken Wings
When you have too much chimichurri, the best thing to do with it is to make Chimichurri Chicken Wings. Light and flavorful these chicken wings whip up fast!
Servings: 2 lbs
- 1 cup Roasted Garlic Chimichurri sauce
- 2 lbs chicken wing pieces
In a gallon size bag, combine all ingredients. Marinate for between 30 minutes and 24 hours.
Preheat oven to 400. Spread the chicken wings out onto a baking sheet. Bake for 30 minutes, flipping halfway through. Serve!